Woolworths Ken Forrester Viognier 2015 Reserve Collection

If you try different wines, you are bound to figure out which wine you like! It is 9 degrees Celsius in Joburg as I write! The days are getting colder, and the mornings and evenings are crisp. Comfort food is naturally what you start thinking of when it is time to cook supper, so if that entails casseroles, a curry and the likes, why on earth would I bring a white wine to the party? Well, if you spot this Woolworths Ken Forrester Viognier 2015, don’t let the price tag of R69-95 be the reason you put your nose in the air and pass it by, like it is beneath you.

I think this Reserve Collection is only available in Woolworths

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Red Wine, Plaisir De Merle Grand Plaisir 2008

If you try different wines, you are bound to figure out which wine you like! This wine estate is one I first visited with my brother and his family, a couple of years ago, and it was poetic in that the first time I tried one of their wines, we were together, and had to chuckle at how one of our friends seemed very eager to tell us the name of the wine estate, with the French accent in play. I still bumble my pronunciation, but Malose that night had the words just roll off his tongue. You can imagine when Chomba was in Pick n’ Pay, and she sent me a WhatsApp picture asking if she should buy this bottle of the Grand Plaisir 2008, my answer was an enthusiastic YES, given the price point, the age of the wine and the wine estate that was established in 1693 on the slopes of the Simonsberg mountains between Paarl and Franschoek.

A decanter need not be a convoluted shape IMO, simply allow for enough surface area for aerating

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Wine Tasting, Mullineux & Leeu Wines With Food At La Table du Chef

If you try different wines, you are bound to figure out what works for you. Wine tasting and food pairing though, is an art and science best left to the professionals. I have written before about the journey in food you will have if you join Franck and Pete at The Foodbarn in Noordhoek. When they invite winemakers to pull out their very special wines to share in the marathon of fine dining they have created, your tastebuds will experience a symphony of taste second to none. In January 2017, the guests  of  honour at La Table du Chef, or Chef’s Table as we have come to know it, were Chris and Andrea Mullineux, co-owners and winemaker at Mullineux & Leeu Family Wines, a wine estate in the Swartland.

I shared this menu with a foodie who was not going and her response was “You’re killing me!”

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